Twix Bars

This is an awesome recipe from my aunt!

Twix Bars

Crust:

2 sticks butter, softened

2 c. flour

1/2 c. sugar

Filling:

14oz. caramels, unwrapped

14oz. can sweetened condensed milk

1 stick butter

Top:

12oz. chocolate chips

1 1/2 c. creamy peanut butter

Mix crust ingredients together with mixer and press into a large, ungreased cookie sheet with sides. Bake at 350 until light brown (10-15 min. or so). *You could also substitute a package of sugar cookie dough if you're in a hurry...but I don't think it's as good!

Melt caramel, sweetened condensed milk, and butter in pan over medium low and spread over cookie crust. Cool in the refrigerator for about 1 hour.

Melt chocolate chips and peanut butter in pan over low, or in microwave in 1-minute intervals until melted and creamy. Spread over the top and refrigerate.